DINNER SPECIALS
Saturday, January 18, 2025
SOUP
Organic chicken & Vegetable
or
Turnip Bisque
10.-
 
SALAD
Organic Greens with Oranges, Cherry
Tomatoes, feta, toasted almonds
dressed with citrus vinaigrette

15.-
ENTREES
Shrimp Picatta with Capers, Artichokes,
Lemon juice, fresh herbs, garlic and white wine
sauce served over linguini
30.00
Grilled Grass Fed Beef Tenderloin
served with parsnip puree, green beans
and balsamic reduction
38.00
Shrimp & Sweet Potato Cakes
served over sauteed spinach and remoulade sauce
32.00 
~Tonight's Flat Bread~
Tomato, basil and Mozzarella cheese
12.-